Vegan V-Day Chocolate Chips Pancakes
Chocolate. Strawberries. Pancakes. Sounds like the perfect Valentine’s Day combination right? But it gets better! This is one of the simplest recipes you will follow – a two steps recipe that will...
View ArticleWhat Do Vegans Eat for Breakfast? Part 1
Becoming vegan does not only allow you to live a healthy, cruelty-free life, but also gives you the opportunity to step outside the box. While many people are caught up in their day-to-day fatty,...
View ArticleWhat Do Vegans Eat for Breakfast? Part 2
We hardly gave you enough time to recover from the seductive sights of the previous breakfast post, and we are already back with some more! What can we say? The world of vegan breakfast cuisine is so...
View ArticleHow to Make Vegan Cheese at Home
This recipe for Vegan cheese is so versatile, I wish I had known about it before I made most of my other dishes since becoming a Vegan. Its great in desserts such as cheesecakes, and it can be used in...
View Article10 Seductive Vegan Cupcakes from around the Web
Take a deep breath, cause this post is going to make your head spin! We searched the web to find some seductive vegan cupcakes, and boy have we found some! The amount of creativity that went into the...
View ArticlePull-Apart Chocolaty Vegan Bread Cake
Part cake, part bread, this recipe tastes delicious and is perfect to share with friends and family – just pull apart and enjoy! I usually prepare this chocolaty bread cake in the early morning so it...
View ArticleWhat Do Vegans Eat for Breakfast? Part 3
Welcome back to our Vegan breakfast series! If you are just joining in, Part 1 of our vegan breakfast series was dedicated to Vegan Parfaits, Tofu Scrambles & Omeletts, and Oats and Porridge...
View ArticleWalnut, Thyme and Olive Bread Recipe by The Gourmet Vegan
One bite of this delicious loaf and you have an enticing insight into the tastes of Northern Spain. Fruity green olives combined with earthy walnuts makes for a taste and texture match that could have...
View ArticleA Taste of Sunshine: Escalivada Catalana Dish by The Gourmet Vegan
I was fortunate to have lived in Northern Spain for many years and one dish that always stood out for me was Escalivada Catalana. There is hardly a restaurant or bar in Catalonia that doesn’t serve...
View ArticleVegan Breakfast Idea: Israeli Shakshuka Made Vegan
Shakshuka is a popular breakfast dish originating from North Africa, which usually involves a lot of eggs, tomato sauce and spices in a hot iron cast skillet and bread on the side. However, since we...
View ArticlePerfect Lemon & Fig Raw Vegan Cheesecake Recipe
This Lemon and Fig Vegan Cheesecake recipe is easy to prepare and perfect to enjoy this summer in the sunshine. The sweet, fruity flavour of the figs pairs delicately with the lemon; and as usual the...
View ArticleSimple Vegan Chocolate Pie
A chocolate pie filling, with only 2 ingredients – why wouldn’t you want to make it? I came up with this simple recipe in a very spontaneous and random way and it turned out to be awesome! It all...
View ArticleTop 10 Vegan Ice Creams You Should Try Out
It’s hot. Very hot. The summer is at it’s peak and it’s prompting us to search for a cooling effect. We are craving something cold, light, refreshing. My friends, we are craving vegan ice cream! If you...
View ArticleTrick or Treat? 10 Creepy Halloween Fruit and Veg
After looking at some seriously scrumptious vegan Halloween treats, we thought it would be a good idea to balance it all out with something a little more healthy (though still spooky!). Here is our...
View ArticleHow to Choose Your Plant Based Milk? Vegan Milks 101
Gone are the days when milk came only from cow or goat. Now we can “milk” nuts, seeds, grains and even beans! But are these plant milks healthy? Which one is the best? And the worst? What should we...
View ArticleIs Vegan Food More Expensive? A Guide to Eating Vegan on a Budget
One of the most popular arguments against veganism is the perceived cost of vegan food. Many people will use the excuse, “I would go vegan, but it’s just so expensive,” or “Where would I buy all those...
View ArticleCriminally Delicious Vegan Chocolate Mini Cakes Recipe by Vegan Chef Avi-jean...
If you are looking for a scrumptious, chocolaty, and criminally delicious vegan dessert that you could serve in individual portions, I am happy to present you with my criminally delicious vegan...
View ArticleTasty Vegan Hanukkah Sufganiyot Recipe
Hanukkah is here, and although Sufganiyot (Hanukkah doughnuts) are not exactly the healthiest food out there, I just couldn’t resist this tasty holiday tradition! This recipe for tasty vegan Hanukkah...
View ArticleCh…Ch…Ch…Chia! Why You Should Love Chia Seeds
If you were alive during the 80’s in the US and you owned a TV, then you know about the hugely popular Chia Pet. Chia seeds were placed in a container that was molded into popular shapes such as...
View ArticleA Surprising Vegan Starter: Celeriac Chops Recipe by Vegan Chef Avi-jean Levy
This vegan Celeriac Chops recipe came into being as I was looking for inspiration for my first festive holiday dinner as a vegan. I wanted to create a dish that will present an elegant and...
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